Prices start from VND 1,688,000++ per set menu for two, available daily in April from 6 p.m. – 9 p.m.

Begin with a Cold Dish Platter including Green Papaya Salad, Fresh Spring Roll, and Small Cherry Tomato. Enjoy Steamed Red Snapper followed by Crispy Fried Eggplant with Minced Pork. Indulge in Braised Pork Belly with Spring Bamboo Shoots, and conclude with our signature Yangzhou Fried Rice.

Reserve your table now!